Organic Turkish pea pasta, gluten-free
From 1.70€
Description
May contain soya.
Preparation: boil for about 5-6 minutes.
Ingredients
Organic Turkish pea flour
Nutritional value
Energy value 1537 kJ/ 365 kcal
Fat 6,1 g
- of which saturates 1,6 g
Carbohydrates 51 g
- of which sugars 2,3 g
Fibre 8,7 g
Protein 22 g
Salt <0,01 g
Storage conditions
Store in a cool, dry place.
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