Organic maple syrup, 250ml, gluten-free

9.00

Country of origin: Canada
Description

Maple syrup is obtained by steaming the sap extracted from the trunk of the maple tree for a long time. It is extremely nutritious and is an excellent substitute for other sweeteners. Maple syrup is recommended as a topping for pancakes, waffles and cakes.

Ingredients
Nutritional value
Storage conditions