Organic buckwheat porridge for children FLEUR ALPINE, from 4 months, 175 g

5.59

Country of origin: Belgium
Description

Gluten-free
Without milk particles
No added sugar
Made from high quality organic ingredients
Quick and easy to prepare, without coarse lumps
EU certified organic, made in Germany
Net content: 175 g

Validity: 18 months.

Preparation instructions:
Preparation of standard milk porridge for babies from 4 months.
1. Boil 100 ml of milk and 100 ml of fresh water.
2. Cool to 50 °C and pour into a bowl.
3. Gradually add 25 g (about 5 tablespoons) of the porridge and mix well.
4. Leave to stand for 1 minute until you get the desired consistency. Cool to an edible temperature (~37°C).
Tip: Instead of fresh milk, porridge can also be made from infant formula or breast milk.

Making porridge with fruit from 6 months
1. Pour 70 ml of freshly boiled warm water into a bowl.
2. Add 2 tablespoons of porridge and 6-7 tablespoons of fruit puree.
3. Chill in the fridge and check the temperature (37 °C) before feeding.

Ingredients

100% wholemeal buckwheat flour*, vitamin B1
*from organic farms

Nutritional value

Energy value 1619 kJ/383 kcal
Fat 2,3 g
- of which saturates 0,6 g
Carbohydrates 71 g
- of which sugars 1,2 g
Fibre 6 g
Protein 14 g
Salt 0,01 g
Vitamin B1 1,7 mg
Sodium 5,4 mg
The salt content of the product is determined solely by the naturally occurring sodium.

Storage conditions

Store in the original packaging, in a dry and dark place, at a temperature between 3 °C and +25 °C, with a relative humidity not exceeding 75 %.
Use within 2-3 weeks after opening. Close the package tightly again each time after opening.