Organic baking powder is ideal for improving the dough and softness of bakery products. Gives the dough a light texture and makes it evenly baked. Suitable for all types of dough. Keeps baked products fresh for longer. Suitable for vegans.
Organic baking powder
From 1.55€
Description
Ingredients
organic maize starch
yeast: soda
Acidity regulator: monocalcium tartrate
Nutritional value
-
Storage conditions
Store in a cool, dry place.
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