An organic herb blend from Provence with a unique combination of spearmint, fennel, oregano, rosemary and thyme is a treasure trove of flavours and wellness.
Known for their pungent taste, spearmint adds spice to dishes and is thought to aid digestion and boost the immune system.
Fennel seeds, which have a sweet, aniseed taste, are known for their digestive stimulating and anti-inflammatory properties.
Oregano, typical of Mediterranean cuisine, not only adds a rich, earthy flavour to dishes, but also has antioxidant and antimicrobial properties.
Rosemary, which has a strong spicy aroma, has been valued as a cognitive enhancer and heart health promoter.
Thyme is subtle but significant and has a variety of beneficial properties, from antibacterial properties to respiratory support.
In the kitchen, this blend is very versatile as it adds a rich depth of flavour to a wide variety of dishes. It is perfect for flavouring a wide variety of dishes and sauces and can turn a simple dish into a culinary masterpiece.
